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Vitis vinifera ‘Regent’ (geënt)
Tasty Green, 100% organically grown fruit. This means that only plant and animal materials have been used during cultivation. The pot and label are made of recycled plastic and are therefore a clean solution for the environment. ‘Vitis Regent’ is a sweet, blue grape variety that is suitable for both consumption and wine making. Its […]
Blue wine grape
Appropriate for Central European climate
Particularly sweet dessert wine
Insensitive to diseases
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Description
Tasty Green, 100% organically grown fruit. This means that only plant and animal materials have been used during cultivation. The pot and label are made of recycled plastic and are therefore a clean solution for the environment.
‘Vitis Regent’ is a sweet, blue grape variety that is suitable for both consumption and wine making. Its good resistance to diseases like mildew make it very suitable for growing in your own garden. The ‘Vitis Regent’ has its origins in Germany. It is an early maturing variety and therefore also very suitable for colder climates. It is a climbing plant that can grow several metres high. You can lead it into all sorts of shapes and keep it very compact by pruning it well. You can easily lead the grape along a pergola or on a wall with tension wires. The grape first produces inconspicuous clusters of flowers in May-June, after which the grape bunches will form. The fruits are blue, with a sweet aromatic taste. You can eat them directly or use them to make jam, juice or wine. The grape plant needs plenty of sun to ripen and loves heat so a south-facing location is ideal. The grapes can be harvested from mid-September onwards. The soil should be well-drained and nutritious and preferably not too acidic, but rather calcareous. Pruning increases the fruit yield and the plant also looks neater. It is best to prune the plant in the period between November and February, but not during severe frost. Prune superfluous side and main branches. This grape variety is Hardy and can withstand temperatures up to -20 degrees.
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